Dietary Managers Association

Dietary Managers Association (DMA) is a national not-for-profit association established in 1960 that today has over 15,000 professionals dedicated to the mission of providing optimum nutritional care through foodservice management.

DMA members work in hospitals, long-term care, schools, correctional facilities, and other non-commercial foodservice settings. The association provides foodservice reference, publications and resources, employment services for members, continuing education and professional development, and certification programs. DMA monitors industry trends and legislative issues, and publishes one of the industry's most respected magazines, Dietary Manager.